Keeping Your Minimum Viable Product Lean and Simple
“Scope creep” (or feature creep) is an insidious disease that kills more good startups than any other, especially high-tech ones, and yet most founders (who may be the cause) never…
“Scope creep” (or feature creep) is an insidious disease that kills more good startups than any other, especially high-tech ones, and yet most founders (who may be the cause) never…
Learning is at the core of entrepreneurial success. Not only do successful entrepreneurs know how to learn, they know what to learn, and they organize their work/life schedule so that…
When selecting a location for your retail storefront, it's necessary to identify where the competition is. This Halloween season, we also want to know where the competition was. Find the…
A residential real estate developer may be an entrepreneur or an established business. The developer envisions a residential real estate project and then takes it from a vision to paper…
The thought of preparing a business plan for the first time can be very intimidating. There are many "moving parts," and it’s easy to get lost in the details. The task becomes much easier if you think of your plan in terms of four essential cornerstones that serve as the foundation of all business plans: Opportunity, Solution, Execution, and Outcomes.
Investors invest in people, not ideas. Customers buy from people, not companies. Employees rally for a great leader. As an entrepreneur, you need relationships to succeed. That means relationships with…
Question: Are the steps necessary to open a bank in Alabama the same as in Angola? Answer: pretty much, yes. If you are surprised, don’t be. Certainly, there will be…
We’ve all heard the adage that you shouldn’t judge a book by its cover. However, the truth is that people DO judge books by their covers – especially busy investors…
As we’ve mentioned previously, we write many business plans for restaurant entrepreneurs. And, of course, we’ve published several blog posts on the subject. In 2014, we explained that the operational…
The Food Truck Market is On Fire In 2012, when we were just beginning to understand the popularity of food trucks, we wrote a blog post titled Food Trucks are…