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Established in 2001  •  $4.3+ Billion Raised  •  2,400+ Clients

Want to see Restaurant Business Plan Samples?

Several of our clients have allowed us to share these real-world examples of their bar, lounge, and restaurant business plans on our website. Get a sense of how our restaurant business planning expertise can best serve you:

You can see other restaurant business plan examples here.

Restaurant, Lounge & Bar Experience

Our experience in the food service industry, either as consultants, entrepreneurs, or employees in the industry, includes the following:

Note: Some items reflect experience gained prior to joining Cayenne Consulting. Cayenne does not offer services that require licensing or registration with the NASD or other authorities.
Read testimonials from selected food service clients.

Why Choose Cayenne? Nine Great Reasons!

Bar, Lounge & Restaurant Business Plan Consultants

Our team of food service specialists includes the following consultants:

Ryan Chester, Business Plan Consultant

Ryan Chester

Principal Consultant
London, UK
Ryan joined Cayenne Consulting in 2005. He has over 17 years of strategic, financial, and growth management experience in a wide variety of industries and has crafted numerous financial models...
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Nancy Clauss, Business Plan Consultant

Nancy Clauss

Principal Consultant
Orange County, CA
With more than 25 years of management, marketing, sales, and operational experience, Nancy Clauss has developed a sharp eye for how businesses can become bloated with inefficiencies, lack of...
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Charlie Kickham, MBA, Business Plan Consultant

Charlie Kickham, MBA

Principal Consultant
New York, NY
Charlie brings 17 years of experience in finance, strategic partnership development, organizational restructuring, real estate development, and business development to Cayenne Consulting. Charlie's experience...
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Jimmy Lewin, Business Plan Consultant

Jimmy Lewin

Principal Consultant
Phoenix, AZ | Deer Valley, UT
Jimmy's background includes over 40 years in international, commercial, and investment banking, and nearly a decade as the principal shareholder and CEO of a rapidly growing manufacturing and distribution...
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Randy Lewis, CFA, CVA, Business Plan Consultant

Randy Lewis, CFA, CVA

Principal Consultant
Los Angeles, CA
Randy has been a private consultant for over 15 years – with deep experience in business valuations and appraisals, business plan development, and capital markets consulting, as well as strategic...
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Eric Pickens, MBA, Business Plan Consultant

Eric Pickens, MBA

Principal Consultant
New York, NY
With over 20 years of experience as a COO, CFO and board member, Eric has implemented, strengthened and lead the financial and operational functions for companies engaged in investment...
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Michael Robbins, Business Plan Consultant

Michael Robbins

Principal Consultant
Seattle, WA
Michael Robbins has over 25 years of experience in financial services and he has contributed to the capitalization of 500 companies that raised hundreds of millions of dollars. As an investor relations...
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Cheree Warrick, MSF, Business Plan Consultant

Cheree Warrick, MSF

Principal Consultant
Washington, DC
Cheree Warrick writes business plans and creates financial forecasts for companies seeking funding from banks and angel investors. During her 5-year tenure at a national government contracting firm, Ms....
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I'd Like to Speak With a Restaurant Business Plan Consultant!

If you'd like an assessment of your needs and a fee estimate, please let us know how to reach you:

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